Honey Garlic Meatballs - easy to make and so good!

You will need:

• 2 lbs extra-lean ground beef
• 1 cup oatmeal
• 2 eggs
• 1/2 cup milk
• 1 tsp garlic salt
• 1 tsp garlic powder  (I use 2 tsp Garlic Plus instead of the garlic salt and powder)
• 4 garlic cloves
• 1 cup ketchup
• 2/3 cup honey
• 3 tbsp soy sauce

Preheat your oven to 375ºF. I love to make meatballs, don’t let them intimidate you, and you can see my favourite way to make them here. I use the same recipe for all my meatballs and just tweak the flavours a bit. Mix your ground beef, oatmeal, eggs, milk and garlic seasonings together. Line a baking sheet with parchment paper and place meatballs on it and cook for about 35-40 minutes or until no longer pink in the middle.

While the meatballs are cooking you can make the sauce. I keep it really simple and just tweaked my honey garlic BBQ sauce a bit for these meatballs. Place all the sauce ingredients: pressed garlic cloves, ketchup, honey and soy sauce—in a large sauce pan and heat through. Add meatballs to sauce, toss and serve!

Read more http://www.nurselovesfarmer.com/2015/05/honey-garlic-meatballs/