Wednesday, September 17, 2014

Fall favorite easy red potatoes... with a delicious twist!

Recipe from http://www.sixsistersstuff.com/2014/09/honey-roasted-red-potatoes.html

Honey Roasted Red Potatoes
Author: Six Sisters Stuff
These are a super-easy side dish to throw together, and they go great with any main dish!
Ingredients
5-6 red potatoes, diced into ½" squares
2 tablespoons olive oil
2 tablespoon honey
1 tablespoons dried onion
1 teaspoon dry mustard
salt, to taste
pepper, to taste

Instructions:
1. Preheat oven to 450 degrees.
2. Place diced potatoes on a foil-lined, greased baking sheet. Drizzle the olive oil and honey over the potatoes.
Sprinkle the dried onion, dry mustard, salt, and pepper over top. Using your hands (or a spatula if you don't want
to get too dirty), toss the potatoes until they are covered with the other ingredients.
3. Bake for 30 minutes until tender, stirring them every 10 minutes.

Recipe by Six Sisters' Stuff at
http://www.sixsistersstuff.com/2014/09/honey-roasted-red-potatoes.html

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